Mix all the ingredients in a bowl, except the dried berries.
Spread the sticky mixture on baking paper, on a baking tray. Bake in the oven for about 30-35 minutes. Turn the oven temperature to 170C and keep roasting the granola for 5 more minutes. Be careful to not burn it. (Depending on your oven, you can take the granola out sooner or keep roasting it a bit longer.)
Let it cool before mixing. Mix in the dried berries. Enjoy with yoghurt and smoothie bowls!