Who wouldn’t love a piece of some delicious bread? I’m a real sourdough loaf lover, but every now and then it’s fun to bake something else too. I’ve made this pesto filled savoury babka
My grandmother used to bake zebra cakes really often when I was a little girl. It’s also one of my father’s favourite cakes, so I’m sure this tradition will go on in this family.
There can never be too many granola recipes in this world, right? I could eat granola every single day, but trying to avoid extra white sugar in my daily diet, many yummy store bought
I’m so happy to finally announce that together with one of my favourite food photographers, amazing, talented Kimberly Espinel (from The Little Plantation) we’re going to host a 3-day retreat in Southern Finland, surrounded by beautiful
A big pile of fluffy pancakes? Yes please! No matter if it’s a big Saturday brunch with friends or a slow and cozy Sunday morning in the bed, these fluffy pancakes are perfect for
It’s almost Valentine’s Day! For me this day can’t happen without little baking! And what could be better than a seasonal blood orange bundt with a perfectly cute pink glaze? (Can you see that I’m
Citrus season is on! My absolute favourite citrus fruit is blood orange and I think I’ve eaten 5 kilograms of them during the past month (oops!). While eating them fresh and juicy, I also wanted
In the beginning of February we have a special day in Finland, called Runeberg’s Day. Runeberg was our national poet but he’s not known just for his work. Every year on that special day, everyone